Tuesday, December 29, 2009

Cookie Time Part Duex

Sugar Cookies

2 cups salted butter(room temp)
2 cups sugar
2 large eggs
4 TBL Whipping Cream or whole milk
4 tsp Pure vanilla extract
2 tsp almond extract
6 cups unsifted AP flour
1 TBL baking powder


Combine butter and sugar and mix only till incorporated.

In a small bowl mix egg, milk/cream, and extract. Add this wet mixture to the butter and eggs. Mix just until the eggs are broken, the mixture will curdle but thats okay.

In a another bowl mix the flour and baking powder,then add to the wet ingredients and mix until a dough forms.

Preheat oven to 325 degrees. Line the baking pan with Silpat or parchment paper. This dough does not need to be chilled it is ready to go. Roll out in powdered sugar, cut into desired shapes and bake until golden brown 8-10 minutes and decorate with desired frosting

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